Mango and yogurt smoothie

As I said, there will be some mango recipes coming to the blog in the upcoming months… Today a simple yet delicious smoothie: a mango and yogurt smoothie. Can’t get any easier than that.

mango and yogurt smoothie served in two mason jars and mangoes in the background

This smoothie is also called a mango lassi which is a typical drink in India. A lassi is any yogurt-based drink that can be either sweet or salty and, as you can imagine, there are multiple variations: with or without milk added, with or without spices, etc. Today I just went with the plain simple version of it: mango + yogurt.

If you read my previous post, you know that we have three huge mango trees in our backyard, which means we have a LOT of mangoes. A LOT. A LOT. Many of the mangoes that fall down are already too ripe for our taste and they become smoothie material 😉. In fact, I always keep a jar of pureed mango in the fridge ready to eat straight up – my kids love it and snack on it all day long- or to use it for my smoothies.

view from above of two glasses of mango and yogurt smoothie with some mangoes around

This mango and yogurt smoothie can be used as a base for many other smoothies: you can add strawberries, banana, orange… you name it, or a hint of lime juice to make it a bit tangy. Some people add honey or sugar to their smoothies, but there is absolutely no need in this smoothie (or any other, for that matter). Ripe mangoes are naturally super sweet, so make yourself a favor and save yourself of those empty extra calories.

I like to use Greek yogurt in my smoothies to start the day with some extra protein in the body, but any type of yogurt is fine. It is also a bit thick in consistency so if you’re not into thick consistencies, I recommend adding some milk (any type you use) to it.

mango and yogurt smoothie served in two mason jars and mangoes in the background

I hope you enjoy it!

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mango and yogurt smoothie served in two mason jars

Mango and yogurt smoothie

  • Author: Carla
  • Prep Time: 5 min
  • Total Time: 5 minutes
  • Yield: 2 servings 1x
  • Category: breakfast


An easy yet healthy and delicious smoothie to kick off your day.


  • 1 ripe mango (about 2 cups of diced mango)
  • 1 cup Greek yogurt
  • ice (optional)


  1. Put the mango, yogurt and ice in a blender and blend for a couple of minutes or until is well blended.
  2. Serve and enjoy!


  • If mangoes are not in season you can use frozen mangoes by all means. 
  • Add ice if you like your smoothie to be really cold.
  • You can adjust the quantity of yogurt to your taste.

Keywords: mango yogurt smoothie, mango lassi

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