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granola with pumpkin seeds, almonds, pecans and flax seeds in a bowl

Everyday granola

  • Prep Time: 10 minutes
  • Cook Time: 40 minutes
  • Total Time: 50 minutes
  • Category: Breakfast

Description

Not too sweet yet crunchy!


Ingredients

Scale
  • 3 cups rolled oats
  • 1 cup silvered or sliced almonds
  • 1 cup raw pumpkin seeds
  • 1 cup chopped pecans
  • 2 tbsp flaxseeds
  • 1 tsp cinnamon
  • 2 oz sunflower oil or any subtle taste oil like grapeseed
  • 1 oz maple syrup
  • ½ tbsp vanilla extract

Instructions

  1. Preheat oven to 300°F.
  2. Add oats, almonds, pumpkin seeds, pecans, flaxseeds and cinnamon to a bowl.
  3. Mix oil, maple syrup and vanilla extract in a separate bowl or jar.
  4. Pour wet ingredients over the dry and mix well.
  5. Transfer to a baking sheet evenly covering the surface.
  6. Bake for 20 min, stir and bake for another 20 min or until golden and crisp.
  7. Let cool completely at room temperature before storing in an airtight container.